Friday, April 22, 2011

Infusions

We haven't made too many, but some have been great. The first one we tried was around Thanksgiving or Christmas...pumpkin and vanilla. I think it was actually our least favorite, but we've made some serious strides. Cucumber cilantro was super. I think the best was the habanero vodka we made on my birthday. It was meant for the bloody mary's, but when we ran out of zing zang we made spicy screwdrivers. Major win. Just bought lavender from the market yesterday, can't wait for that.

5 comments:

filthy cute said...

you MUST make some earl grey gin - super quick to infuse and delicious with lemonade.

Cody Girl said...

blog the directions and tips please!!
x

filthy cute said...

cody, it's not even worth a blog post - take gin, add loose leaf earl grey (usually about 1/8 cup tea to a quart of gin) and let sit for about two hours. sieve off the leaves and enjoy!

james taylor said...

that sounds fantastic, we'll be doing that this weekend.

xoxo.

Extreme Ash said...

oops, that was me...not james...but he says it sounds fantastic too.